MA'ALAEA CAPTAINS SUNSET DINNER SAIL
Wednesday & Friday
Experience fine dining with an unbeatable view! Tables are set for two; enjoy a private restaurant feel without the crowds aboard our spacious sailing catamaran. As you are escorted to your individual table, the evening begins with cocktails and sailing along Maui’s scenic pali coastline. After hoisting the sails, the first course is served. From there on, our crew are quick to accommodate your every need and will serve your remaining three courses, including an entrée of your choice. This is no ordinary dinner! Each course has been thoughtfully put together using fresh, local ingredients, creating a masterpiece for your taste buds. Pair that with a glass of premium wine along with our outstanding service, postcard-worthy scenery, and you have a dinner you’ll remember for a lifetime.
MENU (Items are subject to change without notice)
APPETIZERS
- Freshly baked Ala’ea Sea Salt Dusted Rosemary Breadsticks with Lilikoi Butter
- Smoked Salmon "Wedge" with Crispy Pita & Fresh Dill
- Maui Onion Cream Cheese Topped Cucumber
- Tataki-style Beef Tenderloin on Crostini
SALAD
Trilogy Ceasar Salad
DINNER OPTIONS
All dinner options are served with a swirl of Moloka‘i Sweet & Buttermilk Mashed Potatoes and Sautéed Seasonal Maui Vegetables, except the Penne Pasta
- Pan Seared Fresh Rosemary & Garlic Crusted Top Sirloin Steak
-Fresh-Caught Island Fish Breaded & Topped with a Lemon Butter Caper Sauce
o Trilogy is a conservation partner with Monterey Bay Aquarium's Seafood Watch, and proudly serves sustainably caught seafood.
- Fire Grilled Citrus Thyme Chicken Breast
- Penne Pasta Tossed with Thai Basil Marinara & Portebello Mushroom (Vegetarian)
DESSERT
Trio Lilikoi Cheesecake, Fresh Island Fruit & Dark Chocolate Truffles
DIETARY RESTRICTIONS: Vegetarian, vegan, and gluten-free (*GF) meals are available only upon request when booking your reservation.
PREMIUM BAR: For guests ages 21 years and older** Premium beverages are included with valid ID Includes: Trilogy signature Cocktails, Prosecco, Locally Brewed Beer, Pinot Noir and Sauvignon Blanc